Pork Sausage Rolls with Sage, Apple & Mustard

Hands up if you like your bacon… Well Farm to Face have signed the pig pledge; we’ve vowed to only use and eat meat from real farms not animal factories because healthy animals means full flavoured healthy meat! Better bacon … Continue reading

Stuffed & Roasted Organic Lamb Breast

Last weekend at my local farmers market in Walthamstow I bought a gorgeous looking organic breast of lamb, deep in red coloured marbling and sold to me directly from the farm’s own stall (like all the stalls there)- I was … Continue reading

Butternut Squash Risotto (with lashings of cheese, sorry vegans, delete cheese for yourselves)

My cousin Emma was recently wedded to her gorgeous blushing bride, Kate, and I couldn’t be happier to see them both finally tie the knot. There were so many things that were exceptional about the day but the thing that … Continue reading